lutong bahay recipe-picadillo


Picadillo is a dish mainly consisting of ground beef (sometimes shredded pork or chicken) typically found in Cuba, Mexico, and other Latin American countries, and […]

lutong bahay - beef pochero

Beef Pochero

Pochero is a classic Filipino stew of Spanish origin. There are many versions of pochero in the Philippines which feature different kinds of meat and other ingredients […]

lutong bahay - nilagang baka

Nilagang Baka

In English, nilagang baka literally means “boiled beef.” This Filipino soup dish consists of beef brisket or shank, potatoes, pechay, Baguio beans, cabbage and some seasoning. Some […]

lutong bahay recipe-beef lauya

Beef Lauya

Beef Lauya with the added ginger and garlic may tastes different from nilaga but they are both very comforting and satisfying. Everyone enjoyed a bowl […]

lutong bahay - tortang giniling

Tortang Giniling

Tortang Giniling – According to Wikipedia,“torta  is a Spanish, Italian and Portugese (and also French, tarte ) word with a wide array of culinary meanings.” It usually refers […]


Papaitan is an exotic dish from the northern part of Luzon. “Papaitan” was derived from the Ilocano word “pait” which means bitter. Main ingredients are goat […]


Tapsilog is an abbreviation from the combination of beef tapa, garlic fried rice (sinangag), and fried egg (itlog). So with this combination you end up […]