
Tortang Talong
Tortang Talong or Eggplant Omellete is a simple but tasty, budget friendly Filipino dish. It is made of grilled eggplant and then dipped in eggs […]
Tortang Talong or Eggplant Omellete is a simple but tasty, budget friendly Filipino dish. It is made of grilled eggplant and then dipped in eggs […]
Pork Ribs Adobo – Adobo is the most famous and the quiet essential Filipino viand. It may be dry or stew like dish cooked in soy […]
Kuhol sa Gata – Fresh snails cooked in coconut milk and leafy vegetables. The snails are served in the shell and a tiny fork (or […]
Homemade Meatloaf is one of those easy to prepare but not so easy to make taste so good recipes. It is usually lacks flavor and […]
Kalderetang Bibe or duck caldereta (duck stew) is a well known filipino recipe, it is one of many variation for cooking caldereta recipe, caldereta can […]
Bopis is an interesting Filipino dish of pork or beef lungs and heart sautéed in tomatoes, chilies and onions. This hot Filipino dish has Spanish […]
Adobong itlog is a variation of Filipino adobo using hard boiled eggs. Adobong Itlog Recipe Ingredients: 5 pcs Eggs (hard boiled) ½ cup Oyster sauce ½ […]
This tokwa sisig recipe requires few and simple ingredients. It also easy to prepare and cook. It’s a healthy alternative to the traditional pork sisig […]
Adobong Tarlac is type of adobo popular in Tarlac, cooked with the usual ingredients like your choice of meat, soy sauce, vinegar, tons of garlic […]
Pancit Bato – The history behind this name has nothing to do with stones. Although its translation means “rock noodles”, it is actually a type […]
This Pork Asado recipe is a simple one. This is a version that does not require you to cook a big cut of pork then […]
Pakbet or Pinakbet is another native Filipino mixed-vegetables dish. There are also variations in cooking this, but they say the most delicious one, is the aunthentic Pakbet Ilocano of […]
Adobo Chino, not your usual Adobo. This is a Bicolano adobo variant my mother cooks for us. I don’t know why it’s called Adobo Chino or […]
Braising is extensively used in Asian cuisines. Braised meat or vegetables are usually simmered in soy sauce, rice wine and other seasonings. Follow the recipe […]
This Easy Chicken Divan is a classic chicken casserole recipe. This dish is a family favorite. Follow our recipe guide below and let’s get cooking! Chicken Divan […]
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