Pepper Steak

lutong bahay recipe-pepper steak
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Pepper steak is one of our favorite dishes to cook.  It is quick and easy to prepare.  The tender and moist beef covered in brown sauce makes this dish super delicious! The addition of wine, butter and creme fraiche makes the perfect twist to balance the taste. You’ll surely love this recipe.

Pepper Steak Recipe


  • 2 beef rib eye steak
  • 2 tbsp butter
  • 1/4 c red wine
  • 1 tbsp peppercorns, coarse milled
  • 1/3 beef stock (dissolve 1/2 beef cube in hot water)
  • 125 ml creme fraiche
  • 1/4 c red capsicum, minced
  • salt to taste

Cooking Procedure:

  1. Dry the steak meat with kitchen paper.Sprinkle salt on both sides.
  2. Press the peppercorns on each side.  Make sure that they stick to the meat.
  3. Heat up oil and butter in a non stick pan.
  4. Fry steak according to your liking.
  5. Deglaze pan with beef broth.
  6. Add the rest of the peppercorns and cream.
  7. Put the meat back on the pan to coat it a bit.
  8. Remove the meat from pan and serve.

lutong bahay recipe-pepper steak
Pepper Steak

Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 738 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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