Cookies and Cream Polvoron – This particular version was a hit and the first to disappear from my poltroon basket. Crumbly, chocolatey with an extra cookie-y crunch. What’s not to love?
The process of making it is the same as the Classic Polvoron, we simply reduce the amount of sugar because of the cookie which is already sweet enough and add a whole pack of crushed Oreos.
Cookies and Cream Polvoron Recipe
- 1 1/2 cups flour
- 1 1/2 cup powdered milk
- 1/2 cup sugar
- 1/2 cup + few tbsp. melted butter
- 1 1/2 cups of crushed Oreo cookie
- Just toast the flour until aromatic . Then transfer toasted flour into a big mixing bowl, adding the rest of the dry ingredients. Lastly stir in melted butter. Follow the process of this polvoron recipe.
- Wrap each polvoron individually and it’s good to go . It’s an addicting nibble and makes perfect gift too!
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