Chopsuey

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Chopsuey is an American-Chinese dish consisting of meat and eggs, cooked quickly with vegetables such as bean sprouts, cabbage, and celery and bound in a starch-thickened sauce.

Chopsuey Recipe

Ingredients:

  • 1/2 kg pork, sliced about 1 – 1 1/2 inches
  • 10-12 pcs quail eggs (itlog ng pugo), boiled
  • 2 – 3 tbsp cooking oil
  • 5 cloves of garlic
  • 1 medium onion, slice into 6 wedges
  • 1/2 red bell pepper, sliced diagonally about 1/2 inch
  • 1 cup water
  • 1 tbsp oyster sauce
  • Salt and pepper
  • shrimp
  • 1/2 cabbage, quartered
  • 1 medium carrot, sliced
  • 1/2 to 1 cup of cauliflower
  • 1/2 to 1 cup of snow peas (chicharo) or baguio beans (alternative)
  • 1 can of baby corn (optional)
  • 1 tbsp magic sarap seasoning (optional)
  • 2 tsp cornstarch diluted in 1/4 cup of water

Cooking Procedure:

  1. Saute the garlic and onion
  2. Add pork and red bell pepper, cook for 1 – 2 minutes
  3. Add 1 cup water and 1 tbsp oyster sauce
  4. Mix, then cover and bring to boil
  5. Add cabbage, carrots, cauliflower, snow peas/baguio beans and baby corn
  6. Add 1 tbsp magic sarap seasoning
  7. Put Salt and pepper to taste
  8. Mix, then cover and simmer for about 5 minutes until vegetables are half cooked
  9. Add quail eggs/itlog ng pugo (optional)
  10. Add diluted cornstarch mixture into the pot and mix well.
  11. Simmer for about a minute
  12. Serve hot and ENJOY! 
Chopsuey
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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 724 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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