Pork Ribs Adobo

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Pork Ribs Adobo – Adobo is the most famous and the quiet essential Filipino viand. It may be dry or stew like dish cooked in soy sauce, vinegar, onion, garlic and spices. It is a very tasty and delicious dish that is typically served with steamed white rice.

This time, we’ll be using baby back pork ribs for the dish as it is the only available part left on the fridge. We also made chicken adobo in this exact manner, something different, by making the meat adobo nicely browned by frying after being tenderized and simmered back with the sauce for a richer meat flavor.

Try this style and we’re sure you’ll be happier with your adobo.

Pork Ribs Adobo Recipe


  • 1 side baby-back pork ribs (about 500 grams), cut into individual ribs
  • 1/3 cup vinegar
  • 2/3 cup soy sauce
  • 1 medium size onion
  • 1 teaspoon chopped dried bay leaves
  • 6 garlic cloves, peeled & minced
  • 1/2 teaspoons ground pepper
  • 1 cup water
  • a pinch of msg. optional
  • 2 tbsp. canola oil

Cooking Instructions:

  1. In a casserole, combine all the ingredients except oil. Bring to a boil, reduce heat and simmer for 1 hour until meat is tender but make sure that  there is still enough marinade, Add water if necessary. Turn off heat when meat is done. Transfer ribs in a plate and let cool,  leaving the sauce in the casserole.
  2. Heat a skillet  and put oil.  Fry the ribs until nicely browned about 3 minutes each side in medium heat, turning once. While the meat browns, turn the heat to high under the sauce and boil until it’s reduced by about half. When done with the ribs, remove it from the oil and transfer back to the casserole with the sauce and simmer for a few minutes to attain a richer meat flavor.
  3. Serve with steamed rice. Share & enjoy!
Pork Ribs Adobo by luckymom

Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 738 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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