Easy Tinolang Manok
Tinolang Manok is a Filipino chicken soup usually served as an appetizer or main entrée. Traditionally, this dish is cooked with chicken, wedges of green […]
Month: November 2019
Homemade Oreo Ice Cream
This is the easiest homemade oreo ice cream recipe made without an ice cream maker! We added a little bit of sweets in the mix. […]
Fudgee Barr Ice Cream
Spread your pan with chilled whipped all purpose cream, then place the sliced Fudgee bars, pressed it and allow no spaces in between. Next, pour part of […]
Ice Cream Cheesecake
Wow your family and friends with this Ice Cream Cheesecake. This ice cream layered with cheesecake is definitely the easiest and quickest to make. Your […]
Lumpiang Togue
Lumpiang togue or sumpia is another spring roll recipe and mung bean sprouts (togue) is the main ingredients. Lumpiang togue is served as a side […]
Beefy Cabbage Rolls
Beefy cabbage rolls are the epitome of comfort food. Cabbage rolls are a favorite comfort food, a dish that might be reserved for special occasions. This recipe […]
Cream-O Balls
This Cream-O Balls is the easiest and affordable dessert you can make. Just by 4 ingredients you can make this lovely dessert, surely your kids […]
Pancit Bihon with Canton
This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious. […]
Popcorn Chicken
Make your own batter-coated, crispy fried popcorn chicken at home; this quick and easy recipe is sure to become a new family favorite. Popcorn Chicken Recipe Ingredients 1 lb. […]
Stir Fried Crabs
The soft and succulent crab with ginger and spring onions make this stir-fry a perfect choice for weeknight dinner. Stir Fried Crabs Recipe Ingredients: 4 lbs crabs 1 1/2 […]
Cheese Sticks
Cheese sticks are Filipino appetizers made with cheese wrapped in spring roll wrapper and deep-fried until golden and crisp. Cheese Sticks Recipe Ingredients: 10-15 lumpia wrappers […]