Japanese Hotcakes
Japanese hotcakes are thicker and sweeter than their American counterpart. They are more like a dessert or snack rather than breakfast as in the US. […]
Snacks
Spicy Lumpiang Sisig
Spicy Lumpiang Sisig is definitely a dish innovations from your ordinary Lumpiang Shanghai. This quick and easy sisig recipe is the best for early afternoon […]
Monte Cristo Sandwich
Homemade Monte Cristo Sandwich – Two slices of french toasted brioche cover ham and melted swiss cheese with a layer of raspberry jam! I swear […]
Corn Muffin (Kenny Roger’s Style)
A Muffin is a small bread or cake like baked food. Muffins are similar to cupcakes, they have round bases, rounded tops, and are usually […]
Monay Bread
Monay is one of the classic breads in the Philippines. It is always sold hot during meryenda or snack time or even at breakfast. Ingredients: […]
Baked Ziti
Baked ziti is a casserole dish made with ziti pasta and sauce characteristic of Italian-American cuisine. It is a form of pasta al forno. In […]
Homemade Taho
Taho is a very popular street food in the country. It is usually sold by tahovendors or hawkers in your street during specific times of the day […]
Sour Cream Waffles
These waffles are made swiftly with that “throwaway” starter and rich sour cream. Tangy and slightly sweet, these waffles will be a hit in the […]
Lumpiang Sariwa
Lumpiang Sariwa is a Manila-style fresh spring roll. It is roughly the size of a hand roll, an egg crepe-like wrapper containing slivers of stir-fried […]
Kabayan Bread
Kabayan Bread or Pinoy Muffins is a favorite classic muffin bread shaped like sa “Salakot” or pinoy native hat. It is very common in any […]
Monkey Bread Muffins
These monkey bread muffins are delicious, easy to make, and kid-friendly. These muffins are perfect to eat any time of year and would make the […]
Baking Powder Biscuits
Baking Powder Biscuits are light, fluffy, and perfectly flaky. This is an easy homemade biscuit recipe that can be used to make drop biscuits or […]
Homemade Shakoy
Shakoy Recipe is a native delicacy and an all-time favorite afternoon snack or merienda here in the Philippines. Shakoy is a kind of twisted fried […]
Gimbap – Korean Seaweed and Rice Rolls
Korean Seaweed and Rice Rolls – Some might think of gimbap or kimbap (pronounced “keem-bahp”) simply as Korean sushi, but it really stands on its […]