Corn Muffin (Kenny Roger’s Style)

lutong bahay recipe-corn muffin
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A Muffin is a small bread or cake like baked food. Muffins are similar to cupcakes, they have round bases, rounded tops, and are usually sweet, but there are also savory kinds (like corn muffins). Muffins are usually eaten at breakfast but can be eaten at any other meal.

Corn Muffin Recipe


  • 1/2 cup corn oil
  • 1/2 cup sugar
  • 1/3 cup honey
  • 2 pcs eggs
  • 3/4 cup milk
  • 1 cup cornmeal
  • 1 and 1/4 cup flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 can corn kernels, drained


  1. In a bowl, whisk together all dry ingredients and set aside.
  2. In another bowl, whisk together oil, sugar, honey, eggs and milk.
  3. Pour wet ingredients into the dry ingredients. Mix until combined.
  4. Fold in drained corn kernels.
  5. Brush muffin pans with oil and fill ¾ full. Bake at 350° Fahrenheit oven for 12-15 minutes or until toothpick inserted comes out clean.
  6. Cool and eat.

lutong bahay recipe-corn muffin
Corn Muffin (Kenny Roger’s Style)

Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 738 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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