
Baked ziti is a casserole dish made with ziti pasta and sauce characteristic of Italian-American cuisine. It is a form of pasta al forno. In many recipes, the ziti are first cooked separately while a tomato and cheese sauce is prepared, which may include meat, sausage, mushrooms, peppers, onions, and more.
Bake Ziti Recipe
Ingredients:
- 1 lb Italian sausage, browned and drained
- 1 jar pasta sauce
- 3/4 cup water
- 1 box penne pasta, cooked and drained
- 1 tbs garlic powder
- 1 tbs basil
- 1/2 tsp pepper
- 1/2 cup shredded parmesan cheese
- 2 roma tomatoes, sliced
- 8 slices frozen garlic bread
- 2 cups shredded mozzarella cheese
Cooking Procedure:
- Mix cooked sausage, cooked pasta, pasta sauce, water, garlic powder, pepper, basil and parmesan cheese in a large bowl.
- Toss lightly. Pour into greased 9 x 13 pan.
- Place garlic bread slices on top of mixture.
- Cover with shredded mozzarella.
- Dip 8 slices of Roma tomatoes in olive oil, and place one slice on each bread slice.
- Bake uncovered in 400 degree oven for 15 – 20 minutes. Let set for 10 mins before serving.

Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.
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