Salmon sa Miso
Salmon sa Miso – Fish heads used to be a throw away food in the Western part of the world. Thanks to the persistence of […]
Month: May 2019
Homemade Milk Tea
Delicious Homemade Milk Tea Recipe, quick and easy to make. You can use the sachet ingredients or even make it natural by using fresh brewed […]
Banana Cue
Banana Cue – Every time we crave for something sweet, we make this simple dessert called banana cue. According to Wikipedia, ‘banana cue or banana Q […]
Baby Back Ribs
Baby Back Ribs – These are tender and the meat falls right off the bone. Generally, people think of baby back ribs as a meal […]
Nilagang Manok
Nilaga refers to anything boiled or stewed. Meat (chicken, pork or beef) is often used with vegetables. Nilagang manok is similar to nilagang baboy. To make this […]
Ginataang Labong
Ginatang Labong – Bamboo shoots or labong is very common in Asian cuisine. It is the main ingredient in lumpia and other dishes. Although it […]
Mango Tapioca
Mango Tapioca is ideal for small food business this summer. Serve it chilled, and everyone will go crazy for more. It is simple to make […]
Ginataang Tilapia
Ginataang Tilapia – It has tilapia as the main ingredient and cooked in coconut milk or gata with some vegetables added. Ginataang Tilapia Recipe Ingredients: […]