Minatamis na Saging

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Minatamis na Saging – Another sweet dessert which you can make is minatamis na saging or sweetened banana. The main ingredient of this recipe is saba. This type of banana is often used to make turonbanana cuemaruyaginataan and added in nilaga and other stew.

This recipe is easy to make and affordable. All you have to do is to combine brown sugar and water. Once the mixture starts to boil, add the saba. It will take around 15-20 minutes for the bananas to cook. Once the saba is tender, you can add vanilla if you want. In case you have leftover minatamis na saging, you can store it in a tightly sealed container such as a bottle and put it in the refrigerator.  Follow our recipe below, enjoy!

Minatamis na Saging Recipe

Ingredients:

  • 10 pcs of saba (you can sliced it or its up to you)
  • 1 cup brown sugar
  • 2 cups water

Cooking Procedures:

  1. In a saucepan, combine brown sugar and water. Let it boil.
  2. As soon as it boils, add the saba and cook for 15-20 minutes or until tender.
  3. Let it cool down and serve.
lutong bahay - minatamis na saging
Minatamis na Saging
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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 708 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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