Elevate your regular hotdog into Sizzling hotdog with this sweet and spicy recipe. This dish is simple and quick to prepared for snack and breakfast that kids love.
Sizzling Hotdog Recipe
Ingredients:
- 2 Tbsp soy sauce
- 1 cup DEL MONTE Sweet Blend Ketchup (320g)
- 1 Tbsp hot sauce, optional
- 2 Tbsp oil
- 500 g hotdog, sliced diagonally
- 1/2 cup onion, thinly sliced
- 1/2 cup bell pepper, cut into chunks
- 1/3 cup margarine
- 2 pc siling haba, sliced diagonally
Cooking Procedure:
- Mix soy sauce, DEL MONTE Sweet Blend Ketchup and hot sauce in a bowl. Set aside.
- In a pan, sauté hotdog in oil for 1 minute. Add onion and bell pepper and sauté for another 2 minutes.
- Pour the sauce mixture and mix with hotdog, then add margarine. Pour in sizzling plate, garnish with siling haba.
Source: LifeGetsBetter.ph
Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.
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