Beef Kare-Kare

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Kare-kare is a Filipino dish originated from the culinary capital of the Philippines, Pampanga.  It is made with fork tender meat and vegetables swimming in a vibrant orange colored peanut sauce. This was a sumptuous pot – adding many parts of the beef, including the marrow, tendon and tripe with mixed vegetable (greens, beans, egg plant and banana flower).

Beef Kare-Kare Recipe

Ingredients:

For the Stew:

  • 1 kg ox tail
  • 1 cup unsalted peanut butter
  • 1/4 cup ground toasted rice
  • 1 large red onions, diced
  • 4 cloves garlic, crushed
  • 1 whole garlic, minced
  • 1/4 cup annatto seeds soaked in 1/2 cup boiling water
  • 3 tbsp brown sugar
  • 4 cups beef stock
  • Water
  • Salt
  • oil
  • Freshly ground black pepper
  • Bagoong

For the Vegetables:

  • 3 pieces eggplant, sliced
  • 1 bundle string beans, sliced
  • 1 bunch Baby Bok Choy

Cooking Procedure:

  1. In a pot add oil and sauté onion and garlic, once onions turn translucent remove then set it aside.
  2. Now using the same pot add ox tail then brown all sides.
  3. Pour the beef stock and a cup of water into the pot then bring to a boil, cover and simmer for 1.5 hours or until meat is tender (Add water if needed).
  4. Turn of the heat then remove the ox tail from the pot and leaving all the liquid, set ox tail aside.
  5. Add sugar, ground toasted rice, peanut butter and water from soakedannatto seeds into the pot then mix thoroughly until it’s even in consistency. Turn on the heat to medium then let it boil.
  6. Once sauce is boiling, turn heat to low then add the ox tail and simmer for 15 minutes. Season with a dash of salt and freshly ground pepper.
  7. Now cook the vegetables separately by blanching string beans, eggplants and bok choy.
  8. Pour stew on a deep bowl and add cooked vegetables on the side.
  9. Serve with bagoong.
Beef Kare-Kare
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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 724 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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