Fried Banana

Pisang goreng (fried banana in Indonesian/Malay) is a snack food from Southeast Asia made of bananaor plantain, covered in batter or not, being deep friedin hot cooking oil, […]

Tuna Sandwich

A tuna fish sandwich is usually made with canned tuna mixed with mayonnaise and other ingredients, such as chopped celery, pickles or pickle relish, hard-boiled eggs, onion, cucumber, sweetcorn, and/or […]

Kalamay

Kalamay  (Sweet Rice Dessert with Coconut Cream Topping) Kalamay Recipe Ingredients: 2 1/2 cups Glutinous Rice 4 cups Coconut Milk (or 1 can coconut milk […]

Banana Cake

Banana cake is a cake prepared using banana as a primary ingredient and typical cake ingredients. It can be prepared in various manners, such as a layer cake, as muffins and as cupcakes. […]

Nilupak

Nilupak is a very popular merienda recipe for Filipinos. Nilupak Recipe is made of mashed kamoteng kahoy (yucca root or cassava), you can also use […]

Maruya

Maruya or Banana Fritters is a type of fritter from the Philippines. It is usually made from saba bananas. The most common variant is prepared […]