Paksiw na Pata with Saba
Paksiw na Pata in the Philippines, sweet sour pork hock stew has a complex flavor emanating from the seasonings and spices. Paksiw is a Filipino […]
Pork Recipes
Lechon Pork Belly
A whole pork belly stuffed with Filipino aromatics and flavors, and slow roasted to perfection with crisp golden skin on the outside and tender melt-in-your-mouth […]
Bicol Express
Bicol Express known to its taste, the sizzling hot chilies that was being surround and of course the mixture of all ingredients over the pork. […]
Homemade Pork Tocino
Pork Tocino is one of the typical dish that serves for breakfast. It usually comes with a sinangag rice and fried egg (Tosilog).Try this easy […]
Pork Hamonado
This Pork Hamonado recipe will give you a mouth-watering dish you’ll surely love. There are many versions of pork hamonado and the only ingredient that is consistent […]
Pork Guisantes
Check out the proper steps in cooking Pork Guisantes, a pork stew cooked in a tomato based stock and vegetables like green peas. Pork Guisantes […]
Toyomansi Pork Chops
A pork chop, like other meat chops, is a loin cut taken perpendicularly to the spine of the pig and usually containing a rib or […]
Sizzling Pork Sisig
Sisig is a Kapampangan dish made from parts of pig head and chicken liver, usually seasoned with calamansi, onions and chili peppers. Learn how to […]
Pinoy Style Pochero
Pinoy Style Pochero has an influence from a Spanish origin. Pochero means stewpot; the main ingredients for this mouth watering recipe is made up of […]
Pork Binagoongan
Pork Binagoongan is a Filipino recipe with a shrimp paste (Bagoong Alamang) that gives flavor to the sauteed dish. Shrimp paste is a fermented made […]
Lechon Paksiw
Do you have any left-over roast pig after a celebration? Well, let’s make that into a recipe that you’ll surely love. Lechon Paksiw! Originally, paksiw […]