Quezon Special Tikoy

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One of Quezon’s pride is its mouth-watering brown tikoy. In Macalelon Quezon, there is a festival called Tikoy Festival featuring Tikoys of different types and sizes. Tikoy in Gumaca, Quezon, Quezon, and Sariaya tastes so delicious too.

Quezon Special Tikoy Recipe

Ingredients:

  • 2 cups (16 oz.) glutinous rice flour
  • 1 can (13.5 fl oz) coconut milk (fresh coconut milk also good)
  • 1 can (12 fl oz) evaporated milk
  • 1/2 cup grated cheese
  • 1 cup condensed milk (all purpose cream or powdered milk)
  • 1 egg, optional
  • pinch of salt
  • 1/2 cup white sugar

Cooking Procedure:

  1. In a large bowl, combine all ingredients thoroughly. Strain if needed to refine batter. Mix it well until smooth.
  2. Pour the batter to a greased (oil) pan about 10 inches in diameter and 2 inches thick.
  3. Prepare steamer and let water boil first before starting to steam tikoy.
  4. Steam for 45 minutes or until done.
  5. Do a toothpick test if it’s cook. It should come out clean when inserted in the center. Don’t forget to cover your pan with clean cloth to prevent water drippings on mixture.
  6. Once tikoy is cooked, remove it from steamer and let cool on a wire rack.
  7. Transfer into clean plastic tubs if you plan to sell it and cover tightly.

Serve and enjoy! Keep it refrigerated to prolong shelf life.

lutong bahay recipe-quezon special tikoy
Quezon Special Tikoy

Source: mamasguiderecipes.com

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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 724 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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