Tahong Soup

lutong bahay recipe-tahong soup
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Tahong soup  is a simple and affordable dish. It is easy to prepare and can be cooked in less than 30 minutes. It involves sauteing tahong in garlic, onion and ginger. Water and seasoning are then added. Once the tahong is cooked, malunggay or chili pepper leaves are added.

Tahong Soup Recipe


  • 500 gms mussel or tahong
  • 3 cloves garlic, crushed
  • 1 onion, sliced
  • 1 large thumb-size ginger, sliced
  • fish sauce
  • 2 cups water
  • 2 cups malunggay leaves

Cooking Procedure:

  1. In a pot, heat oil and saute garlic, onion and ginger.
  2. Add the mussels or tahong and stir occasionally. Pour in fish sauce and water. Cover and bring to a boil (Mussels or tahongare already cooked when the shells open).
  3. Add the malunggay leaves.
  4. Serve hot.

lutong bahay recipe-tahong soup
Tahong Soup

Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 738 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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