Seafood Sinigang

lutong bahay - seafood snigang
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If there’s one soup dish a Filipino loves, it will always be Sinigang – sour and steaming hot! This time let’s devour on this very tasty, mixed seafood soupy sour dish.

Seafood Sinigang Recipe


  • 1/2 kilo fish fillet (malasugi, tangigue, maya-maya or any preferred fish na malaman )
  • 1/4 sugpo (prawns)
  • bunch of kangkong
  • 1 pc med. sized labanos, thinly sliced
  • 3 pcs siling haba
  • 2 pcs tomatoes, chopped
  • 1 onion, chopped
  • 1 thumbsized ginger,crushed
  • about 20 grams of sinigang mix powder
  • 3 cups of water , or you may use hugas bigas if available

Cooking Procedures:

  1. Let the water boil in a pot. Add the tomatoes, labanos, ginger,  and onions .
  2. After about 2 minutes add the fish , sili and the sinigang mix powder.
  3. Let cook for about 3 minutes, add prawns.
  4. Cook for another 2 minutes.
  5. Add Kangkong. Turn off the heat.
  6. Serve and enjoy with rice! 
lutong bahay - seafood snigang
Seafood Sinigang

Image Source: filipinofoodmovement


Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 739 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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