Breaded Pork Chops

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This breaded pork chops recipe  is among the tastiest and quickest dinner meal ideas you can have. This is a simple one, one that always turns out juicy and delicious! Follow our easy instructions for making deliciously moist, tender chops with a golden, crispy crust. 

Breaded Pork Chops Recipe

Ingredients : 

  • 4 pork chops
  • 1 tsp. salt
  • 1/3 tsp. pepper
  • 1/2 cup flour
  • 1/2 tsp. garlic powder
  • 1 egg
  • 2 tbsp. water
  • salt and pepper, to taste
  • 1/2 cup breadcrumbs
  • oil, for frying

Cooking Procedures :

  1. Rub pork chops with salt and pepper. Let stand for about 30 minutes in the refrigerator.
  2. In a bowl, combine flour and garlic. Set aside. In another bowl, whisk egg with water and season with salt and pepper until well blended. Set aside.
  3. Dredge each chops with flour. Then dip in egg mixture until well coated and roll in breadcrumbs. Shake off excess crumbs. Place chops on a clean plate and let it rest for 10 to 15 minutes for the coating to set.
  4. Heat oil in a skillet (or fryer, if using) over medium heat. Fry breaded chops for about 10 to 12 minutes on each side, turning only once. Drain on paper towels. Transfer to a serving platter and serve.
  5. Alternatively, place breaded chops on a rack of a roasting pan. Put pan in the center of the oven and bake at 350°F for about 45 minutes.
Breaded Pork Chops
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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 734 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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