Braised Beef Shoulder

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This juicy braised beef recipe is so tender and flavorful. The long-braising tenderizes this inexpensive cut of meat and cooks the flavours of the olives, onions and raisins into every bite.

Braised Beef Shoulder Recipe

Ingredients:

  • 2 tbsp. vegetable oil
  • 3-1/2 lb. boneless beef shoulder
  • 1 tbsp. ground cumin
  • 1 tbsp. kosher salt
  • 1 tbsp. freshly cracked black pepper
  • 2 cups tomato juice
  • 1 cup dry red wine
  • 1/2 cup coarsely chopped pitted green olives
  • 1/3 cup pickled white pearl onions
  • 1/3 cup sultana raisins

Cooking Procedure:

  1. Preheat oven to 300°F (150°C).
  2. In a large oven-proof pot with a lid, heat oil over medium-high heat until hot, but not smoking.  Pat meat dry with paper towels.  Rub roast all over with the cumin, salt and pepper.  Place roast in pot and brown on all sides for about 10 minutes per side.
  3. Combine tomato juice and red wine.  When meat is browned, removed meat from pot.  Add enough of the juice-wine mixture to fill the pan halfway.  Add olives, onions and raisins.  Bring sauce to a simmer, scraping browned bits from bottom of pan.  Skim and discard any foam that forms on top of sauce.  Return roast to pot.  Cover with lid and cook in the oven for about 1-1/2 to 2 hours or until meat is very tender.
  4. When meat is done, remove pot from the oven.  Remove meat from pot.  Tent meat loosely with aluminum foil and allow to rest 10 minutes.
  5. Meanwhile, set pot of sauce on stove on high heat, and reduce sauce to desired thickness.  Season.
  6. Cut meat into thick slices and serve with reduced braising sauce.
  7. Serves 6 to 8.
Braised Beef by food.print.hk
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Looking for other Lutong Bahay Recipes to try on? Feel free to check out our ulam recipes, desserts recipes and snacks recipes.

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About Lutong Bahay Recipe 724 Articles
Lutong Bahay Recipe is a website dedicated in introducing different dishes in the Filipino Cuisine to the world. We feature various recipes like meals and snacks, which you can cook right at your own home. In fact, the term “lutong-bahay or lutong bahay” translates to “Home cooked”, and the site aims to help you with that. Filipino, Asian or not, you’re welcome to browse through the site for the best and popular Filipino dishes. Get the recipes you want, so you and your companions could have a great time on the table.

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