Sweet Gelatin – This sweet, creamy and soft greeny gelatin is easy to make. Today, we’ ll teach you how to make this one.
Sweet Gelatin Recipe
- 1 sachet (Green Unflavored)
- 1 liter water
- 1 can evaporated milk
- ¼ – ½ kg sugar (as desired)
- 1 cup cheese (grated)
- 1 pack raisins
- Dissolve in water. Add milk and sugar.
- Put mixture into heat, stir thoroughly and wait until it boils.
- After it boils, pour into mold and let it cool.
- After it sets, serve with grated cheese and raisins on top.
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